The concept of a gastronomic installation involves creating a transportable atmosphere. The installation will consist of tables (an indeterminate number depending on the project and materials), each with its own suspended light and tableware interacting with the objects. The goal is to design a transportable atmosphere that provides an inspiring gastronomic experience, with each mobile project tailored to specific needs.

This idea allows for bringing the essence of abstract work to any location, integrating objects and their connection with food.

Initial sketches focus on multiple interactions.